推薦這個部落格: 1
前幾天超級市場減價，買了很多的淡奶回家。收拾的時候，包裝紙上寫著“珍珠奶茶食譜在後面”，引起了沖奶茶的念頭。
記得有一個兼職的清潔亞姨告訴我，奶茶好不好喝，在於做茶膽的茶葉混合得好不好，有沒有反覆的把茶倒來倒去，然後加入適合份量的奶和糖，才能沖出一杯香滑的奶茶。後來她給我一包的茶葉，我把茶葉擱在抽屜中，今天才拿出來沖。
沒有適合的工具裝茶粉，只有拿滴漏的越南咖啡壺做滴溜紅茶，慢慢的把熱水注入，然後茶滿滿的滴出來，成了一杯近似黑色的超濃茶。用兩個杯子拉它十遍八遍，茶的上頭堆滿了泡泡，大概要沖出滑溜的茶的秘密就在於此。分成兩杯，加入砂糖，再加入滾水和淡奶，喝一口，覺得比樓下茶餐廳的還要好喝。
沒有絲襪的奶茶，少了一份香艷的感覺，卻更平易近人。
吃剩了薯仔, 下午買了芝士, 配在一起剛剛好...好好味~~~
1. 先把薯仔放煲內煲腍
2. 薯仔撈起, 切成小塊
3. 把Parmesan芝士切薄片, 放在薯仔片中
4. 灑上少許鹽, 胡椒粉, 香草, 記得淋橄欖油噢!
5. 放入微波爐bee兩分鐘就得啦~~
美味DIY:
http://www.rthk.org.hk/elearning/dessert/
Most of the time, I feel "wrong" about myself. Not great enough, not outstanding enough, not smart enough, not cool enough, All about me seems to be a series of wrong decision, and I repeat the mysery steps again & again. There must be something I should learn. However, I'm not able to interpret the message yet.
I believe someone out there must have gifted me at least one thing,One thing that I can do great, and most important,
WHY I need to be here, in this world.My fate, my destiny.
What clouds my mind? How to clear the uncertainty? What am I supposed to do to find my own path? I wonder and I'm curious. Someone find their paths easily, but someone don't until the moment they left.
Hang around in the market, strawberries are in the best season. They're just irresistable & unbelievably good deal,
$12 for 3 boxes, each with 2 dozens in!! Boiled 200ml water, add 70g dark sugar, simmer till the liquid turns thick. add in strawberris, cook for 3 minutes, squeeze in half lemon, bring it to boil, done.
The liquid is good with soda, & it's my magical treat to kick my dullness away.
親愛的楚：
又一年了，如此。我們上年約定去做facial，嘆一下，還沒有兌現，昏昏亂亂的一年。 今年一定要去一次，我在幻想，那一天我們去的時候，必定是經過了多重難關，才能敲定的日子。我們拖著疲憊的身體，到銅鑼灣區，換上了浴袍，美容師用薰衣草或橘子味的香油施了魔法，我們一句沒了一句的，竟然睡着了。醒來的時候，你會跟我說，究竟哪個美容師作了什麽呢？
今年你跟我說，想吃木糠布丁，那是在我意料之外，還以爲你要吃的是巧克力蛋糕，是不是已經吃了幾個呢？記得第一次弄，也是做給你吃，站在油痲地的郵局，3個人就拿出勺子吃，想起也覺得挺逗，那是一個炎熱的下午。昨晚在新修好的廚房首次煮食，内心充滿幸福的感覺，就懷著這樣的心情，搗碎馬利餅，打起忌廉和煉奶。
希望你吃的時候，除了甜味，也能嚐到我做餅時感覺到的幸福，祝 安康。
小米