<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0" 
  xmlns:dc="http://purl.org/dc/elements/1.1/"
  xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
  xmlns:content="http://purl.org/rss/1.0/modules/content/">
<channel>
<title>慵懶生活好生活</title>
<link>http://blog.yam.com/lazycat</link>
<description>
生命--就是要浪費在美好的事物上,,
分享關於旅行、閱讀、美食、音樂的生活點滴..
Welcome to Lazy Cat&#039;s Cozy Life~


</description>
<language>zh-tw</language>
<generator>blog.yam.com</generator>
<copyright>All Rights Reserved</copyright>
<item>
  <title>週末小晚餐--試作新菜記</title>
  <description>
&lt;span style=&quot;font-size: medium&quot;&gt;&lt;span style=&quot;font-family: 新細明體; mso-bidi-font-family: &#039;Times New Roman&#039;; mso-ascii-font-family: &#039;Times New Roman&#039;; mso-hansi-font-family: &#039;Times New Roman&#039;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-right-width: 0px; margin: 0.7em 0px; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/26/userfile/l/lazycat/blog/14b25c7a13b049.jpg&quot; /&gt;&lt;/div&gt;&lt;/div&gt;排骨雖是一個不怎麼挑食的人，但在黃媽的巧手烹調山東美食，與貓兒不定時餵與「各國雜匯」後，嘴也是給養刁了！有時候試作新菜，萬一今天作的菜不合胃口，他雖會捧場的吃光，但一定會在事後加註：我覺得吼，你那個菜如果加一個&lt;/span&gt;&lt;span lang=&quot;EN-US&quot; style=&quot;font-family: &amp;quot;Times New Roman&amp;quot;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA; mso-fareast-font-family: 新細明體&quot;&gt;XX&lt;/span&gt;&lt;span style=&quot;font-family: 新細明體; mso-bidi-font-family: &#039;Times New Roman&#039;; mso-ascii-font-family: &#039;Times New Roman&#039;; mso-hansi-font-family: &#039;Times New Roman&#039;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA&quot;&gt;，可能會更好！&lt;/span&gt;&lt;/span&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/25824895&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<span style="font-size: medium"><span style="font-family: 新細明體; mso-bidi-font-family: 'Times New Roman'; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA"><div style="text-align: center"><div style="text-align: center"><img alt="" style="border-right-width: 0px; margin: 0.7em 0px; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px" src="http://pics14.blog.yam.com/26/userfile/l/lazycat/blog/14b25c7a13b049.jpg" /></div></div>排骨雖是一個不怎麼挑食的人，但在黃媽的巧手烹調山東美食，與貓兒不定時餵與「各國雜匯」後，嘴也是給養刁了！有時候試作新菜，萬一今天作的菜不合胃口，他雖會捧場的吃光，但一定會在事後加註：我覺得吼，你那個菜如果加一個</span><span lang="EN-US" style="font-family: &quot;Times New Roman&quot;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA; mso-fareast-font-family: 新細明體">XX</span><span style="font-family: 新細明體; mso-bidi-font-family: 'Times New Roman'; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA">，可能會更好！</span></span>
<a href="http://blog.yam.com/lazycat/article/25824895">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/25824895</link>
  <category>西式餐點</category>
  <pubDate>Mon, 14 Dec 2009 13:12:46 +0800</pubDate>
</item>
<item>
  <title>秋日來食秋刀魚</title>
  <description>
&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/20/userfile/l/lazycat/blog/14aefacc916266.jpg&quot; /&gt;&lt;/div&gt;秋天最便宜又令人垂涎的魚，莫過於秋刀魚了。秋刀魚不僅味美，肚子那邊還有淡淡的苦味，我特別喜愛秋天食秋刀，這種庶民美味，還帶著點「大人的滋味」。&lt;/span&gt;&lt;/div&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/25034388&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<div><span style="font-size: medium"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/20/userfile/l/lazycat/blog/14aefacc916266.jpg" /></div>秋天最便宜又令人垂涎的魚，莫過於秋刀魚了。秋刀魚不僅味美，肚子那邊還有淡淡的苦味，我特別喜愛秋天食秋刀，這種庶民美味，還帶著點「大人的滋味」。</span></div>
<a href="http://blog.yam.com/lazycat/article/25034388">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/25034388</link>
  <category>西式餐點</category>
  <pubDate>Tue, 03 Nov 2009 12:13:07 +0800</pubDate>
</item>
<item>
  <title>Tokyo Diary: 輕食晚餐</title>
  <description>
&lt;span style=&quot;font-size: 12pt; font-family: 新細明體; mso-ascii-font-family: &#039;Times New Roman&#039;; mso-hansi-font-family: &#039;Times New Roman&#039;; mso-bidi-font-family: &#039;Times New Roman&#039;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/19/userfile/l/lazycat/blog/14aa914ff728b9.jpg&quot; /&gt;&lt;/div&gt;昨天提到去&lt;/span&gt;&lt;span lang=&quot;EN-US&quot; style=&quot;font-size: 12pt; font-family: &amp;quot;Times New Roman&amp;quot;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA; mso-fareast-font-family: 新細明體&quot;&gt;Lawson &lt;/span&gt;&lt;span style=&quot;font-size: 12pt; font-family: 新細明體; mso-ascii-font-family: &#039;Times New Roman&#039;; mso-hansi-font-family: &#039;Times New Roman&#039;; mso-bidi-font-family: &#039;Times New Roman&#039;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA&quot;&gt;百元店買蔬菜水果的經驗，不過呢，如何在僅有&lt;/span&gt;&lt;st1:chmetcnv unitname=&quot;公分&quot; sourcevalue=&quot;20&quot; hasspace=&quot;False&quot; negative=&quot;False&quot; numbertype=&quot;1&quot; tcsc=&quot;0&quot; w:st=&quot;on&quot;&gt;&lt;span lang=&quot;EN-US&quot; style=&quot;font-size: 12pt; font-family: &amp;quot;Times New Roman&amp;quot;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA; mso-fareast-font-family: 新細明體&quot;&gt;20&lt;/span&gt;&lt;span style=&quot;font-size: 12pt; font-family: 新細明體; mso-ascii-font-family: &#039;Times New Roman&#039;; mso-hansi-font-family: &#039;Times New Roman&#039;; mso-bidi-font-family: &#039;Times New Roman&#039;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA&quot;&gt;公分&lt;/span&gt;&lt;/st1:chmetcnv&gt;&lt;span style=&quot;font-size: 12pt; font-family: 新細明體; mso-ascii-font-family: &#039;Times New Roman&#039;; mso-hansi-font-family: &#039;Times New Roman&#039;; mso-bidi-font-family: &#039;Times New Roman&#039;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA&quot;&gt;的空間裡做菜，除了好玩之外，也是種挑戰呢！&lt;/span&gt;&lt;span style=&quot;font-size: 12pt; font-family: &amp;quot;Times New Roman&amp;quot;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA; mso-fareast-font-family: 新細明體&quot;&gt; &lt;/span&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/23853908&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<span style="font-size: 12pt; font-family: 新細明體; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/19/userfile/l/lazycat/blog/14aa914ff728b9.jpg" /></div>昨天提到去</span><span lang="EN-US" style="font-size: 12pt; font-family: &quot;Times New Roman&quot;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA; mso-fareast-font-family: 新細明體">Lawson </span><span style="font-size: 12pt; font-family: 新細明體; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA">百元店買蔬菜水果的經驗，不過呢，如何在僅有</span><st1:chmetcnv unitname="公分" sourcevalue="20" hasspace="False" negative="False" numbertype="1" tcsc="0" w:st="on"><span lang="EN-US" style="font-size: 12pt; font-family: &quot;Times New Roman&quot;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA; mso-fareast-font-family: 新細明體">20</span><span style="font-size: 12pt; font-family: 新細明體; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA">公分</span></st1:chmetcnv><span style="font-size: 12pt; font-family: 新細明體; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA">的空間裡做菜，除了好玩之外，也是種挑戰呢！</span><span style="font-size: 12pt; font-family: &quot;Times New Roman&quot;; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-TW; mso-bidi-language: AR-SA; mso-fareast-font-family: 新細明體"> </span>
<a href="http://blog.yam.com/lazycat/article/23853908">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/23853908</link>
  <category>西式餐點</category>
  <pubDate>Thu, 10 Sep 2009 23:32:29 +0800</pubDate>
</item>
<item>
  <title>油漬鯷魚與牛排的美味關係</title>
  <description>
&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/19/userfile/l/lazycat/blog/14a8cb9ff86503.jpg&quot; /&gt;&lt;/div&gt;特別喜歡義大利與法國的食材，不只因為那些來自地中海的誘人美味，很多食材都仍保持著原有的製造方式，耗時費工、卻秉持百年不變的美味，這些還沿襲手工製作或者帶著歷史標記的慢食、樂食、美食，令現代忙碌的人們為之嚮往。&lt;/span&gt;&lt;/div&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/23480720&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<div><span style="font-size: medium"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/19/userfile/l/lazycat/blog/14a8cb9ff86503.jpg" /></div>特別喜歡義大利與法國的食材，不只因為那些來自地中海的誘人美味，很多食材都仍保持著原有的製造方式，耗時費工、卻秉持百年不變的美味，這些還沿襲手工製作或者帶著歷史標記的慢食、樂食、美食，令現代忙碌的人們為之嚮往。</span></div>
<a href="http://blog.yam.com/lazycat/article/23480720">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/23480720</link>
  <category>西式餐點</category>
  <pubDate>Thu, 20 Aug 2009 11:02:46 +0800</pubDate>
</item>
<item>
  <title>夏夜小晚餐</title>
  <description>
&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/18/userfile/l/lazycat/blog/14a63f3815075f.jpg&quot; /&gt;&lt;/div&gt;&amp;nbsp;&lt;/div&gt;&lt;/div&gt;最近日本台灣兩邊跑的生活，總覺得行李箱都還沒收好，就又要出門遠行了。加上天氣炎熱，晚上回家也是水餃、蔬菜就簡單打發，直到，週五請假，覺得該好好善待自己和排骨了。&lt;/span&gt;&lt;/div&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/22820180&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<div><span style="font-size: medium"><div style="text-align: center"><div style="text-align: center"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/18/userfile/l/lazycat/blog/14a63f3815075f.jpg" /></div>&nbsp;</div></div>最近日本台灣兩邊跑的生活，總覺得行李箱都還沒收好，就又要出門遠行了。加上天氣炎熱，晚上回家也是水餃、蔬菜就簡單打發，直到，週五請假，覺得該好好善待自己和排骨了。</span></div>
<a href="http://blog.yam.com/lazycat/article/22820180">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/22820180</link>
  <category>西式餐點</category>
  <pubDate>Mon, 20 Jul 2009 12:38:10 +0800</pubDate>
</item>
<item>
  <title>夏天，來作歐式泡菜！！</title>
  <description>
&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/17/userfile/l/lazycat/blog/14a37220e58084.jpg&quot; /&gt;&lt;/div&gt;夏天到了，對於酸味的東西開始有一種渴望。用餐前，來一盤涼菜開開胃吧！&lt;/span&gt;&lt;/div&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/21729975&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<div><span style="font-size: medium"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/17/userfile/l/lazycat/blog/14a37220e58084.jpg" /></div>夏天到了，對於酸味的東西開始有一種渴望。用餐前，來一盤涼菜開開胃吧！</span></div>
<a href="http://blog.yam.com/lazycat/article/21729975">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/21729975</link>
  <category>西式餐點</category>
  <pubDate>Tue, 16 Jun 2009 12:43:12 +0800</pubDate>
</item>
<item>
  <title>四月二十七日，天氣晴！</title>
  <description>
&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/16/userfile/l/lazycat/blog/149f7c0749fe62.jpg&quot; /&gt;&lt;/div&gt;&lt;/div&gt;在短短三天歷經夏、秋、冬極端不穩定天氣後，週一一早起床，外頭陽光閃閃發亮，終於，等到好天氣。&lt;/span&gt;&lt;/div&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/20648868&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<div><span style="font-size: medium"><div style="text-align: center"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/16/userfile/l/lazycat/blog/149f7c0749fe62.jpg" /></div></div>在短短三天歷經夏、秋、冬極端不穩定天氣後，週一一早起床，外頭陽光閃閃發亮，終於，等到好天氣。</span></div>
<a href="http://blog.yam.com/lazycat/article/20648868">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/20648868</link>
  <category>西式餐點</category>
  <pubDate>Wed, 29 Apr 2009 10:53:59 +0800</pubDate>
</item>
<item>
  <title>「簡餐風」週末晚餐</title>
  <description>
&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/15/userfile/l/lazycat/blog/149b3b0629d73d.jpg&quot; /&gt;&lt;/div&gt;每到週末，雖說該是要好好Relax，不過有那麼多事情想做，時間卻總是那麼少，窗外春雨有一搭沒一搭的下著，一晃眼，就到了晚餐時間。&lt;/span&gt;&lt;/div&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/19831419&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<div><span style="font-size: medium"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/15/userfile/l/lazycat/blog/149b3b0629d73d.jpg" /></div>每到週末，雖說該是要好好Relax，不過有那麼多事情想做，時間卻總是那麼少，窗外春雨有一搭沒一搭的下著，一晃眼，就到了晚餐時間。</span></div>
<a href="http://blog.yam.com/lazycat/article/19831419">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/19831419</link>
  <category>西式餐點</category>
  <pubDate>Sun, 08 Mar 2009 19:52:26 +0800</pubDate>
</item>
<item>
  <title>柚子胡椒羊排</title>
  <description>
&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/15/userfile/l/lazycat/blog/149a38331397a7.jpg&quot; /&gt;&lt;/div&gt;說到柚子胡椒，就覺得很有趣，因為它是由辣椒、柚子的皮攪成泥後與鹽混和熟成的一種調味品。&lt;/span&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;span&gt;雖然字面上有胡椒兩字，但事實上代表的是青辣椒。&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;看來不甚起眼的柚子胡椒在日本大分縣、九州北部來說是相當普遍的餐桌調味聖品。&lt;/span&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/19670515&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<div><span style="font-size: medium"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/15/userfile/l/lazycat/blog/149a38331397a7.jpg" /></div>說到柚子胡椒，就覺得很有趣，因為它是由辣椒、柚子的皮攪成泥後與鹽混和熟成的一種調味品。</span><span style="font-size: medium"><span>雖然字面上有胡椒兩字，但事實上代表的是青辣椒。</span></span></div><span style="font-size: medium">看來不甚起眼的柚子胡椒在日本大分縣、九州北部來說是相當普遍的餐桌調味聖品。</span>
<a href="http://blog.yam.com/lazycat/article/19670515">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/19670515</link>
  <category>西式餐點</category>
  <pubDate>Tue, 24 Feb 2009 13:27:56 +0800</pubDate>
</item>
<item>
  <title>烤節瓜鑲牛肉</title>
  <description>
&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;&lt;div style=&quot;text-align: center&quot;&gt;&lt;img alt=&quot;&quot; style=&quot;border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px&quot; src=&quot;http://pics14.blog.yam.com/2/userfile/l/lazycat/blog/1493f3241e26a1.jpg&quot; /&gt;&lt;/div&gt;「按圖索驥」這個成語，用在烹飪這件事情上面，似乎也十分適切。&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span style=&quot;font-size: medium&quot;&gt;因為，大多數人烹飪除了自學、想像、或特地拜師學藝之外，絕大部分的人可能都還是倚賴食譜居多。&lt;/span&gt;&lt;/div&gt;
  &lt;a href=&quot;http://blog.yam.com/lazycat/article/18738107&quot;&gt;(觀看全文...)&lt;/a&gt;
   </description>

<content:encoded><![CDATA[
<div><span style="font-size: medium"><div style="text-align: center"><img alt="" style="border-top-width: 0px; border-left-width: 0px; border-bottom-width: 0px; margin: 0.7em 0px; border-right-width: 0px" src="http://pics14.blog.yam.com/2/userfile/l/lazycat/blog/1493f3241e26a1.jpg" /></div>「按圖索驥」這個成語，用在烹飪這件事情上面，似乎也十分適切。</span></div><div><span style="font-size: medium">因為，大多數人烹飪除了自學、想像、或特地拜師學藝之外，絕大部分的人可能都還是倚賴食譜居多。</span></div>
<a href="http://blog.yam.com/lazycat/article/18738107">(觀看全文...)</a>
]]>
</content:encoded>


  <link>http://blog.yam.com/lazycat/article/18738107</link>
  <category>西式餐點</category>
  <pubDate>Wed, 10 Dec 2008 11:16:46 +0800</pubDate>
</item>
</channel>
</rss>